Members recipe
Teriyaki Beef Kebabs
Built around beef sirloin and bell pepper and 1 onion -- the method starts by soaking wooden skewers in water 20 minutes.
Anchored by beef sirloin, bell pepper and 1 onion and soy sauce, this BBQ dish starts by soaking wooden skewers in water 20 minutes and comes together in about 55 minutes -- the kind of medium recipe that earns a permanent spot in the rotation.
Worth the 55 minutes -- this is a weekend project that pays off.
A few technique steps to focus on, but nothing that needs special equipment.
Built around beef sirloin, so the flavor comes from real ingredients, not a spice packet.
Ingredients
- 1 1/2 lb (680 g) beef sirloin, cubed
- 1 bell pepper and 1 onion, cut into chunks
- plus 7 more ingredients
Method
Soak wooden skewers in water 20 minutes.
The rest of this recipe is for members.
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