Members recipe
BBQ Bacon Burger
Built around ground beef and burger buns -- the method starts by cooking the bacon in a pan over medium heat until crisp.
A juicy, craggy-edged patty with melty cheese on a buttered, toasted bun. Here it's built on ground beef, burger buns and cheddar -- a medium, American comfort recipe that starts by cooking the bacon in a pan over medium heat until crisp, and is ready in roughly 40 minutes.
A 40-minute cook time that's mostly hands-off simmering or roasting.
A few technique steps to focus on, but nothing that needs special equipment.
Built around ground beef, so the flavor comes from real ingredients, not a spice packet.
Ingredients
- 1 lb (450 g) ground beef (80/20)
- 4 burger buns
- plus 6 more ingredients
Method
Cook the bacon in a pan over medium heat until crisp, then drain.
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