Members recipe
Buttery Crescent Rolls
Built around flour and sugar -- the method starts by mixing the flour.
Anchored by flour, sugar and instant yeast, this bakery dish starts by mixing the flour and comes together in about 35 minutes -- the kind of advanced recipe that earns a permanent spot in the rotation.
A 35-minute cook time that's mostly hands-off simmering or roasting.
A more involved technique that rewards patience with real depth of flavor.
Built around flour, so the flavor comes from real ingredients, not a spice packet.
Ingredients
- 3 cups flour
- 1/4 cup sugar
- plus 5 more ingredients
Method
Mix the flour, sugar, yeast, and salt, then add the warm milk, softened butter, and egg and knead into a soft, smooth dough, 6-8 minutes.
The rest of this recipe is for members.
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