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Members recipe

Ham & Cheese Croissant

Built around arge croissants and ham -- the method starts by heating the oven to 375F/190C.

Ham & Cheese Croissant
Prep
15 min
Cook
15 min
Total
30 min
Serves
2
Level
Advanced
Rating
★ 4.8

This bakery ham & cheese croissant builds its flavor from arge croissants, ham and grated gruyere or cheddar, and comes together in about 30 minutes with advanced-level technique. The method starts by heating the oven to 375F/190C.

Ready in 30 minutes -- genuinely doable on a weeknight.

A more involved technique that rewards patience with real depth of flavor.

Built around arge croissants, so the flavor comes from real ingredients, not a spice packet.

Ingredients

  • 4 large croissants (day-old is fine)
  • 8 slices ham
  • plus 4 more ingredients

Method

1

Heat the oven to 375F/190C.

The rest of this recipe is for members.

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