§About this piece
The Enameled Dutch Oven is cast iron underneath a fused glass-like enamel coating, so it braises short ribs for three hours, then goes straight to the table looking presentable enough to serve from. The 5.5-quart capacity fits a whole chicken with root vegetables.
Spec
Why we love it
01
5.5-quart enameled cast iron with a tight-fitting lid for moisture retention
02
Enamel interior resists staining and needs no separate seasoning
03
Oven-safe to 500°F, including the knob
04
Wide, flat handles for a secure two-hand carry when full and hot
05
Available in a satin exterior finish that resists chipping
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Cookware
001
Cookware
Pre-Seasoned Cast Iron Skillet
A lifetime pan that sears, bakes, and only gets better.
$59.00
