§About this piece
The 12" Cast Iron Grill Pan raises ridges 3mm off the cooking surface so fat drains away from a burger or chicken thigh instead of pooling under it, giving you real char marks from a stovetop.
Spec
Why we love it
01
12-inch cast iron surface with raised ridges for indoor grill marks
02
Ridges channel rendered fat away from what you're cooking
03
Pour spouts on both sides for draining excess grease
04
Retains high heat well after a hot preheat, even with the door open briefly
05
Hand wash, dry, and re-oil to maintain the seasoning
Also in
Cookware
001
Cookware
Pre-Seasoned Cast Iron Skillet
A lifetime pan that sears, bakes, and only gets better.
$59.00
