Members recipe
Falafel Pita Wrap
Built around cooked falafel and arge pita breads -- the method starts by warming the falafel in a hot oven or pan until crisp on the outside.
This Mediterranean falafel pita wrap builds its flavor from cooked falafel, arge pita breads and shredded lettuce, and comes together in about 40 minutes with medium-level technique. The method starts by warming the falafel in a hot oven or pan until crisp on the outside.
A 40-minute cook time that's mostly hands-off simmering or roasting.
A few technique steps to focus on, but nothing that needs special equipment.
Built around cooked falafel, so the flavor comes from real ingredients, not a spice packet.
Ingredients
- 8 cooked falafel (see falafel recipe, or shop-bought)
- 2 large pita breads
- plus 5 more ingredients
Method
Warm the falafel in a hot oven or pan until crisp on the outside and hot through.
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