Members recipe
Honey-Roasted Figs
Built around figs and honey -- the method starts by heating the oven to 400F/200C.

Caramelized honeyed figs over cool mascarpone with crunchy pistachios. Here it's built on figs, honey and butter -- a medium, dessert recipe that starts by heating the oven to 400F/200C, and is ready in roughly 50 minutes.
Worth the 50 minutes -- this is a weekend project that pays off.
A few technique steps to focus on, but nothing that needs special equipment.
Built around figs, so the flavor comes from real ingredients, not a spice packet.
Ingredients
- 8 ripe figs
- 3 tbsp honey
- plus 5 more ingredients
Method
Heat the oven to 400F/200C.
The rest of this recipe is for members.
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