Members recipe
Watermelon Feta Salad
Built around watermelon and feta -- the method starts by cutting the watermelon into bite-size cubes and.
Anchored by watermelon, feta and red onion, this salad dish starts by cutting the watermelon into bite-size cubes and and comes together in about 50 minutes -- the kind of easy recipe that earns a permanent spot in the rotation.
Worth the 50 minutes -- this is a weekend project that pays off.
An easy, forgiving method -- hard to get wrong on a first try.
Built around watermelon, so the flavor comes from real ingredients, not a spice packet.
Ingredients
- 4 cups watermelon, cubed
- 1/2 cup feta, crumbled
- plus 5 more ingredients
Method
Cut the watermelon into bite-size cubes and, if it is very juicy, pat it lightly so the salad is not watery.
The rest of this recipe is for members.
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