Free recipe
Korean Breakfast Rice Bowl
A comforting bowl of rice, egg, and vegetables brought together with a punchy sauce.
Time
45 min
Serves
4
Level
Medium
Rating
★ 4.8
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No.07Ingredients
- 2 cups steamed rice
- 2 eggs
- 1 cup mixed vegetables
- 2 tbsp soy sauce
- 1 tbsp gochujang
- 1 tsp sesame oil
- Sliced avocado
- Toasted sesame
Method
1
Steam the rice and keep it warm.
2
Cook the egg to your liking and warm the vegetables.
3
Arrange everything over the rice in neat sections.
4
Drizzle with sauce, sesame oil, and a scatter of seeds.
