Members recipe
Aloo Tikki Chaat
Built around boiled potatoes and green peas -- the method starts by mixing the mashed potato with the peas.
Anchored by boiled potatoes, green peas and garam masala, this Indian dish starts by mixing the mashed potato with the peas and comes together in about 45 minutes -- the kind of easy recipe that earns a permanent spot in the rotation.
A 45-minute cook time that's mostly hands-off simmering or roasting.
An easy, forgiving method -- hard to get wrong on a first try.
Built around boiled potatoes, so the flavor comes from real ingredients, not a spice packet.
Ingredients
- 4 boiled potatoes, mashed
- 1/2 cup green peas
- plus 6 more ingredients
Method
Mix the mashed potato with the peas, garam masala, chili powder, cornstarch, and 1 teaspoon salt. Shape into 4-6 flat round patties (tikki).
The rest of this recipe is for members.
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