§About this piece
The Artisan 8" Chef's Knife is forged from a single billet of high-carbon German stainless steel, then hand-finished to a 15-degree edge on each side for a blade that shaves through onions, herbs, and proteins without tearing. The full tang runs the length of a triple-riveted walnut handle, so the balance point sits right where your knuckles meet the blade.
Spec
Why we love it
01
8-inch forged high-carbon stainless steel blade, 15-degree double bevel
02
Full tang with a triple-riveted walnut handle for stable, fatigue-free control
03
Hand wash and dry immediately -- carbon steel holds an edge best when it stays dry
04
Includes a fitted blade guard for safe drawer storage
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