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Veggie Stir-Fry Noodles

Wok-tossed noodles glossed in a quick savory sauce with crisp-tender vegetables.

Veggie Stir-Fry Noodles
Time
40 min
Serves
2
Level
Medium
Rating
★ 4.8
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Ingredients

  • 10 oz wheat noodles
  • 2 tbsp soy sauce
  • plus 6 more ingredients

Method

1

Soak or boil the noodles until just tender, then drain.

The rest of this recipe is for members.

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